• Welcome! SanctionedSuicide is a forum for the discussion of mental illness and suicide. Please read our rules and our Principles.
    If you are in need of immediate support, please call the Samaritans hotline at (877) 870-4673, or check our recovery resources.

O

Oyashiro-sama

Student
Aug 16, 2018
170
What are you eating now?

I just ate a kebab and an ice cream, here I have the proofs!

photo_2018_09_18_20_42_22.jpg
 
Escargot Shorts

Escargot Shorts

Tears-of-a-Clown Ass Bitch
Sep 26, 2018
184
I just had the worst shrimp cocktail of my life.
omg details, i love food horror.

Tonight i've seasoned tempeh before cooking it in the skillet w/ some onions and garlic and i sauteed some yellow squash/zucchini, mixing it all into some shell pasta and vegetable-heavy tomato sauce. i wavered on the pasta today but decided to go for it since tomorrow night i might not have time to cook so i want this to last til Friday in case i won't have time to cook while d&d prep happens and i'd need something filling. all throughout the process i have been drinking. finishing up the night w/ tea and whiskey.
 
M

Morning Angel

Useless Broken Wings
Aug 8, 2018
619
omg details, i love food horror.

Tonight i've seasoned tempeh before cooking it in the skillet w/ some onions and garlic and i sauteed some yellow squash/zucchini, mixing it all into some shell pasta and vegetable-heavy tomato sauce. i wavered on the pasta today but decided to go for it since tomorrow night i might not have time to cook so i want this to last til Friday in case i won't have time to cook while d&d prep happens and i'd need something filling. all throughout the process i have been drinking. finishing up the night w/ tea and whiskey.
You can never go wrong with cooked veggies on pasta. I used to like roastin sliced bell peppers and onions in the oven with olive oil and seasoning, and mixing it into some bow tie pasta w olive oil. Then melt some mozzarella cheese on top.

The shrimp cocktail was from a seaside restaurant. It was a glass cup with a bunch of cooked tiny shrimp, macerated in “cocktail sauce,” that tasted like really sugary ketchup. Corn syrup city. I asked the waitress if she’d ever tried it before and I asked if she’d like a bite. She said no, laughed, and took my word for it that it was bad. Nice girl. She took it off my tab.
 
Escargot Shorts

Escargot Shorts

Tears-of-a-Clown Ass Bitch
Sep 26, 2018
184
You can never go wrong with cooked veggies on pasta. I used to like roastin sliced bell peppers and onions in the oven with olive oil and seasoning, and mixing it into some bow tie pasta w olive oil. Then melt some mozzarella cheese on top.

The shrimp cocktail was from a seaside restaurant. It was a glass cup with a bunch of cooked tiny shrimp, macerated in “cocktail sauce,” that tasted like really sugary ketchup. Corn syrup city. I asked the waitress if she’d ever tried it before and I asked if she’d like a bite. She said no, laughed, and took my word for it that it was bad. Nice girl. She took it off my tab.
that sounds so fucking good, the recipe.
not so much the shrimpt cocktail. what a mess. but like. an impressive mess. glad it worked out.
 
M

Morning Angel

Useless Broken Wings
Aug 8, 2018
619
Last edited:
Escargot Shorts

Escargot Shorts

Tears-of-a-Clown Ass Bitch
Sep 26, 2018
184
I stole the recipe from Giada de Laurentiis. You know who that is right? Hot Italian lady from the food network? Anyway, Here you go :)

https://www.google.com/amp/s/www.fo...laurentiis/pasta-primavera-recipe-1942131.amp
GIADA DE LAU-FUCKING-RENTIIS?? she is like. my shit. she is like. everything i wanna be in all aspects of life. love her fake smile where she doesn't use her eyes. like that's literally me and what i'm about. she's doing what she's gotta do and i respect her so hard.